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Creamy Garlic Pasta

Prep Time:

3 Minutes

Cook Time:

9 Minutes

Serves:

2 Servings

Level:

15 Minutes or Less

About the Recipe

This creamy garlic pasta is the perfect quick and cosy meal for days when you want something comforting without much effort.

Ingredients

  • 200g pasta

  • 2 garlic cloves, minced

  • 1 tbsp butter

  • 100ml cream (or 150ml milk)

  • Salt & pepper

  • Parmesan (optional)

Preparation

  1. Cook the pasta in boiling salted water until it’s tender, then drain it.

  2. In a pan, melt the butter and gently fry the minced garlic until fragrant.

  3. Pour in the cream (or milk) and season with salt and pepper, stirring to combine.

  4. Add the cooked pasta to the sauce and mix until everything is evenly coated.

  5. Serve warm and top with grated parmesan if you like.

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